Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, bacon cheese burger pockets. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Applewood Smoked Sausage, Bacon & Ham Ham, Bacon, Sausage, Poultry, and More. About a year ago, I wrote a cooking column in the Madison Eagle newspaper on the topic of kid-friendly meals.

Bacon Cheese Burger Pockets is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Bacon Cheese Burger Pockets is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have bacon cheese burger pockets using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bacon Cheese Burger Pockets:

1. Take 1/2 lb ground beef (I used sirloin)
2. Make ready 3 slice bacon cooked and crumbled
3. Get 1/2 tsp onion powder
4. Make ready 1/4 tsp garlic powder
5. Get 1/2 tsp season salt
6. Get 1/2 tsp ground black pepper
7. Get 1 tube of seamless crescent roll dough
8. Make ready 6 piece american cheese slices
9. Prepare 1 egg white
10. Get 1 sesame seeds
11. Prepare 1 DIPPING SAUCE: 1/2 cup mayonnaise, 1/4 cup of ketchup, chopped pickles

These Bacon Cheeseburger Pockets are just that, laid back and simple. You brown your ground beef with your favorite spices and diced onions, toss in cooked crumbled bacon, shred up some cheese, and put together in a rolled out canned biscuit. Place them in the oven, and you have the perfect laid back meal that didn't require a lot of thought. These Heart Shaped Bacon Cheeseburger Pockets are a perfect Valentine's Day Dinner Idea for the little ones - simple, tasty and easy.

Steps to make Bacon Cheese Burger Pockets:

1. Mix all the ingredients for the dipping sauce and refrigerate while you're making the pockets
2. Cook ground beef in skillet with season salt and pepper over medium heat until no longer pink. Drain. Add cooked crumbled bacon and the other seasonings. Heat through, then transfer to a paper towel lined plate to get all the grease out.
3. Preheat oven to 350. Unroll croissant roll sheet onto a greased cookie sheet.( If you can't find the seamless dough use the regular croissant dough with the seams pinched together) Spread it out to about 9x13. Cut into 6 equal pieces.
4. Break the cheese into 2 pieces and place 1 down about 1/4" away from one side on each section. Top with about 2 tablespoons of meat mixture then the other half of the cheese. Stretch the croissant dough to cover the meat and cheese completely. Press the edges with a fork. Make sure the are no toppings sticking out because that will leave room for the cheese to leak out.
5. Whip egg white with a fork. Use a BBQ brush to brush a small amount of egg white on each pocket. Sprinkle with sesame seeds if desired. Bake for 10 to 15 minute or until golden brown.

I was trying to find a recipe that was kid friendly for Valentines Day and knowing how much the boys loved the homemade pizza pockets and everybody's a fan of cheeseburgers I decided to combine the two. These pockets pack a lot of heart-y goodness in a small package! With just a few pantry staples, you can enjoy cheeseburgers all year round – not just at summer cookouts! Plus, the kids love this dinner that they can eat with their fingers and dip in ketchup. Heat over medium-high heat, stirring occasionally, until hot.

So that’s going to wrap this up for this exceptional food bacon cheese burger pockets recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!