Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, soft & chewy pretzel. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Soft & Chewy Pretzel is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Soft & Chewy Pretzel is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have soft & chewy pretzel using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Soft & Chewy Pretzel:

1. Take 1-1/2 cup warm water
2. Get 1 tablespoons salt
3. Take 1-1/4 tablespoon sugar
4. Get 1 package yeast
5. Take 4-1/2 cups flour
6. Take 3 tablespoon oil divided
7. Take 2/3 Cup baking soda
8. Prepare 2 beaten eggs
9. Make ready Coarse salt

Instructions to make Soft & Chewy Pretzel:

1. In a bowl, mix water, salt, and sugar until combined. Add yeast, and let rest 5 minutes until yeast starts to foam
2. Add flour and 2 tablespoons of oil, and mix thoroughly until a dough forms.
3. Remove the dough and use the remaining oil to cover the bowl.
4. Cover bowl with plastic wrap and leave in a warm area till it douples in size.
5. Preheat oven to 450°
6. Cut dough into 8 pieces and roll them out into thin ropes, twisting the two ends to form a pretzel shape.
7. Add baking soda to a large pot of water, and bring to a rolling boil. Boil each pretzel for 31 seconds per side
8. Transfer pretzels to a baking sheet, brush with egg wash, and sprinkle with salt. Bake for 10-15 minutes, until golden brown. Enjoy!

So that’s going to wrap this up with this exceptional food soft & chewy pretzel recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!