Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, creme brulé french toast casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creme Brulé French toast casserole is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Creme Brulé French toast casserole is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creme Brulé French toast casserole:

1. Make ready 1 stick butter (unsalted)
2. Get 2 tbsp Karo syrup
3. Take 1 cup Packed brown sugar
4. Get 1 loaf Buttermilk bread
5. Prepare 1 1/2 cup Whipping cream
6. Take 5 Eggs
7. Take 1 tsp Vanilla
8. Make ready 1 tbsp Chambord liqueur
9. Make ready 1/4 tsp Salt

Instructions to make Creme Brulé French toast casserole:

1. Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
2. Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
3. In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
4. Pour over bread. Cover. Chill over night.
5. Preheat to 350°. Bring dish to room temp and bake 40 min.
6. Enjoy! ?

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