Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mexican style shredded beef. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mexican Style Shredded Beef is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mexican Style Shredded Beef is something which I’ve loved my entire life. They are fine and they look wonderful.

Browse Our Official Site For Easy Mexican Appetizers! This Mexican Shredded Beef has incredible depth of flavour! The sauce is really rich and thick, and there is PLENTY of it.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mexican style shredded beef using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Style Shredded Beef:

1. Prepare beef roast
2. Take large jar salsa
3. Prepare Optional: 2 to 3 sliced jalapenos
4. Get cans refried beans
5. Take can pinto beans, drained

Use it in burritos, tacos, salads and more. The EASIEST Mexican Shredded Beef Barbacoa Recipe! Looking for an EASY slow cooker beef barbacoa recipe? Look no further - this super simple Mexican Shredded Beef uses your crock pot to set it and forget it!

Steps to make Mexican Style Shredded Beef:

1. Place roast in crockpot and cover with entire jar of salsa. Top with jalapenos if desired. Cook on low for 8 to 10 hours.
2. Pull out roast and completely shred; leave remaining juice in crockpot do not discard!
3. Return to crockpot and stir in refried beans and pinto beans. Replace lid until heated through (about 10 min).
4. Enjoy in burritos with your favorite toppings, tacos, enchiladas, nachos, etc. This can easily be froze for later use in ziplock bags.
5. Enjoy!

Fantastic for tacos, enchiladas, nachos, burrito bowls and more, this slow cooker shredded beef tastes incredible!. This post may contain affiliate links. I guess one of these days I should post an actual Shredded Beef Taco recipe. 😉 If you do not have an Instant Pot, you can still make the original Mexican Style Shredded Beef on the stove….or probably even a slow cooker. Mix tomato paste, Agave or honey, all the dried spices, Rocket Fuel and the chili sauce. Smear all over beef and set beef over peppers and onions.

So that’s going to wrap this up for this exceptional food mexican style shredded beef recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!