Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffed marrow - vegetarian. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Marrow - Vegetarian is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Stuffed Marrow - Vegetarian is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook stuffed marrow - vegetarian using 9 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Stuffed Marrow - Vegetarian:

1. Make ready 1 medium Marrow
2. Take 1/2 Onion
3. Make ready 1/4 Red Pepper
4. Get 1/4 Green Pepper
5. Get 4 Mushrooms
6. Take 1 can Chopped Tomatoes, small can
7. Get 2 clove Garlic chopped/minced
8. Get 2 tsp Mixed Herbs
9. Prepare 5 tbsp Cooked Greens

Instructions to make Stuffed Marrow - Vegetarian:

1. This receipe is based on SERVING TWO PEOPLE. If wanting more servings, increase the ingredients & amount of marrow being used.
2. Cut about a 3rd off of the marrow. Then cut into two equal circular portions. Cut out the centre of each portion. Set aside the marrow portions for now.
3. Cut the onion, peppers & mushrooms into small squares.
4. Heat a frying pan with a tablespoon of oil. Once heated add the chopped onions, peppers & mushrooms.
5. After a few minutes cooking. Add one of the chopped garlic cloves.
6. Once the veg is cooked through, 5 minutes or so. Add the chopped tomatoes & mixed herbs. Heat through for a couple of minutes.
7. Take a oven proof dish & wipe with oil to prevent sticking. Place the cooked greens in dish.
8. Sprinkle the last chopped garlic clove over the greens.
9. Place the marrow on top of the greens. fill the marrow portions with the tomato veg mix.
10. If you have any left over tomato veg mix place it on top of the greens around the marrow.
11. Placed in a preheated oven. Gas 6 - 185 fan assisted - 190/200 non-fan assisted.
12. Cook for 35/40mins. About 5/10 minutes before it's ready, grate your choice of cheese on top of the marrow. Cook till melted cheese is to your liking.
13. Serve up & enjoy! I like to do a side of garlic potatoe wedges with it.

So that is going to wrap it up with this exceptional food stuffed marrow - vegetarian recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!