Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cast iron rib eye steak. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ribeye steaks are the king of beef, if you ask me, and if you are preparing this marvelous meat, you'd better be doing it properly. Place the steaks vertically into the hot cast iron skillet, fat cap side down. If you have one, insert a probe thermometer (not an instant-read) into the final steak.

Cast iron rib eye steak is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Cast iron rib eye steak is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cast iron rib eye steak using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cast iron rib eye steak:

1. Take 1 (8 ounce) rib eye steak
2. Get Salt
3. Take Pepper
4. Take 2 garlic cloves
5. Get 1 tablespoon butter
6. Prepare Steak fries

Our Corporate Chef Paul Schieble shares an elegant and delicious recipe to prepare in-door specially for those hot summer days or either cool winter days. Lets go Step By Step, how to PREP and SEAR any Steak. the proper way. this is a challenge video to find the ultimate steak. please check out Kevin here. The ribeye, sometimes referred to as cowboy steak, is a fattier cut of beef that is best enjoyed bone-in. If you prefer boneless Preheat cast iron skillet to the point where it's almost smoking.

Instructions to make Cast iron rib eye steak:

1. Rub the steak with plenty of salt and coarsely grounded pepper.
2. Heat up your cast iron pan and make sure it’s really hot so you can get a good seat on it.
3. Once the pan is hot add the steak. Cook for about 4 minutes on medium high heat. Turn the meat and let it cook on the other side. Add the garlic cloves and butter. Start basting the top of steak with the melted butter to add all of that flavor onto your meat. I cook my steak medium well that’s my preference. I made some steak fries in the oven for 30 minutes.

Drizzle skillet with a little bit of oil. See, I made this cast iron ribeye steak for lunch today, and looking at the pictures is triggering a (rather unsightly and definitely unexpected) I apologize for the mess. Still, I'll carry on for your sake, as you're going to want to make this steak ASAP. Kosher salt and ground black pepper. Place a large cast iron skillet in oven.

So that is going to wrap it up with this exceptional food cast iron rib eye steak recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!