Recipe of Homemade Meaty Onionie Sauce, On Hotdogs
Elmer Pratt 16/07/2020 03:05
Meaty Onionie Sauce, On Hotdogs
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meaty onionie sauce, on hotdogs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Meaty Onionie Sauce, On Hotdogs is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Meaty Onionie Sauce, On Hotdogs is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have meaty onionie sauce, on hotdogs using 22 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Meaty Onionie Sauce, On Hotdogs:
Get Sauce
Get sugar
Get molasses
Make ready apple cider vinegar
Get tomato paste
Take minced garlic
Make ready dry mustard powder
Make ready water
Take ground cinnamon
Make ready large onion
Make ready tapioca starch
Prepare ground sirloin
Take extra virgin olive oil
Take ground black pepper
Get Hotdogs
Get hotdog buns
Take all beef 1/4 pound hotdogs
Take Cheese
Get finely shredded fontina cheese
Make ready Condiments
Take Heinz tomato ketchup
Take yellow prepared mustard
Instructions to make Meaty Onionie Sauce, On Hotdogs:
Brown the beef. When browned drain and add tomato paste, salt, and pepper to taste. It's very important to drain very well.
Mix the water, vinegar, mustard powder, molasses, sugar, cinnamon, and starch.
Heat the oil and add the onions and salt the onions just a bit. Sauté till the onions are translucent and starting to brown.
Add the garlic to the onions sauté for 1 minute.
Add the ground sirloin mixture, and stir in mixing well.
Give the water mixture a good stir and add to the ground sirloin mixture. Cook till thickened. Simmer for about 20 minutes.
Cook the hotdogs as you like. Split down the middle of hotdogs but not totally in half. Add to the bun.
Add sauce into the split of the hotdog. Shred the cheese.
Add cheese to the top.
Add ketchup and mustard. Serve I hope you enjoy!
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