Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken alfredo pizza. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Alfredo Pizza is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Alfredo Pizza is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken alfredo pizza using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo Pizza:

1. Take chicken breasts (cubed and cooked)
2. Make ready Pillsbury refrigerated pizza crusts
3. Make ready alfredo sauce
4. Take fresh spinach
5. Get red onion
6. Make ready shredded mozzarella cheese
7. Take shredded pizza blend cheese
8. Prepare can of sliced black olives
9. Prepare sliced fresh mushrooms
10. Prepare Italian seasoning

Steps to make Chicken Alfredo Pizza:

1. Preheat oven to 400°
2. Season (to your desired taste) and cook cubed chicken until done. Set to the side when finished.
3. Roll out pizza crusts and place on a large greased cookie sheet, bake only the crust for 8 minutes.
4. While baking the crust Sauté onions and mushrooms.
5. When crust is done, spread Alfredo sauce, sprinkle a light layer of the two cheeses, lay down fresh spinach leaves, add sautéed onions, olives, chicken, and cover with the remaining cheese. Then sprinkle the Italian seasoning on top.
6. Bake at 400° degrees for 6-10 minutes.
7. Once the pizza is done baking, pull out and add the sautéed mushrooms. Slice in 12 pieces and serve!

So that is going to wrap it up with this exceptional food chicken alfredo pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!