Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, taiwanese pork slices. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Taiwanese Pork Slices is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Taiwanese Pork Slices is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook taiwanese pork slices using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Taiwanese Pork Slices:

1. Get Plate
2. Get 1 stick green onion
3. Prepare 1 1/3 cup ponzu sauce.
4. Prepare 3 tbsp spicy oil.
5. Take 2 tbsp seasame oil.
6. Make ready Pan
7. Make ready 6 clove garlic.
8. Take 1 1/2 lb fatty pork strips
9. Make ready 1 dash italian seasoning.

Steps to make Taiwanese Pork Slices:

1. Slice up fatty pork strips if not already sliced. could be like bacon strips.
2. Heat up a pan with oil.
3. Add slices of pork and cook through at mefium heat.
4. Add garlic to impart flavor.
5. Add Italian seasoning and stir.
6. Finished cooking.
7. Nice plate in dish. Add sesame oil, spicy oil, ponzu sauce.
8. Garnish with geen onions thinly sliced.

So that’s going to wrap it up with this special food taiwanese pork slices recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!