How to Make Quick Masala Egg

Laura Mack   27/04/2020 08:10

Masala Egg
Masala Egg

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, masala egg. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Masala Egg is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Masala Egg is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook masala egg using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Masala Egg:
  1. Get 4 eggs
  2. Prepare 2 Boiled potatoes
  3. Prepare 1 tsp Red chilli powder
  4. Get 1 tsp turmeric
  5. Get 1/2 cup chopped onion and tomato
  6. Prepare 1 tsp garlic-ginger paste
  7. Make ready 1/2 tsp Coriander powder
  8. Make ready 1/2 tsp Garam masala
  9. Take To taste Salt
  10. Make ready 1/2 tsp cumin powder
  11. Take Handful Coriander leaves
  12. Make ready As needed Oil
  13. Make ready 1-2 Bay leaves
Steps to make Masala Egg:
  1. Before you start your cooking egg should be boiled and fried,then you take oil & add redchilli, bay leaf and chopped onion and tomato and stir fry it nicely.
  2. Then add garlic,ginger paste redchilli,cumin,coriander,turmeric,garam masala powders fry for 10 mins.Add potato,coriander leaves cook for 10mins.You can add salt as your taste and then serve.

So that’s going to wrap it up for this special food masala egg recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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