Step-by-Step Guide to Make Any-night-of-the-week Frankfurter Pasta Sauce

Emma Bowman   07/08/2020 06:33

Frankfurter Pasta Sauce
Frankfurter Pasta Sauce

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, frankfurter pasta sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Frankfurter Pasta Sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Frankfurter Pasta Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook frankfurter pasta sauce using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Frankfurter Pasta Sauce:
  1. Take tomato puree/passata
  2. Make ready onion, chopped
  3. Get olive oil
  4. Make ready frankfurters
  5. Take seasoning
  6. Get sugar
  7. Get thyme
  8. Get black pepper
  9. Take final touch
  10. Make ready grated parmesan cheese
Instructions to make Frankfurter Pasta Sauce:
  1. Finely chop the onion and put it on low heat together with olive oil, until translucent
  2. Slice frankfurters in thin slices or small pieces and put them together with onions
  3. Cook for few minutes until they turn darker and the good smell is spreading!
  4. Add tomato puree/passata
  5. Add seasonings and cook with lid on for 5 minutes (you can add hot water if the sauce become too thick)
  6. Sauce is ready to be added on pasta, don't forget to add some grated Parmesan on it!

So that is going to wrap it up with this special food frankfurter pasta sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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