Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steamed chicken and mushroom. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Steamed Chicken and Mushroom is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Steamed Chicken and Mushroom is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steamed chicken and mushroom using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steamed Chicken and Mushroom:

1. Make ready Chicken drumlets
2. Prepare Dried Shitake mushroom, rehydrated, removed stem and cut
3. Make ready stems of stalk spring onion, lightly smashed
4. Prepare thumb size Ginger, grated
5. Get garlic, chopped
6. Take Oyster sauce
7. Take Sugar
8. Take Worcestershire suce
9. Make ready Sesame Oil
10. Take Pepper
11. Make ready Corn flour
12. Prepare Spring onion

Steps to make Steamed Chicken and Mushroom:

1. Combine all ingredients.
2. Add Cornelius. Mix
3. Marinate for 30 mins.
4. Steam for 20 - 30 mins.
5. Sprinkle with slice onion spring. Serve with rice.

So that is going to wrap this up with this exceptional food steamed chicken and mushroom recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!