Recipe of Perfect Easy Baked Potato Wedges

Martha Bell   24/04/2020 01:42

Easy Baked Potato Wedges
Easy Baked Potato Wedges

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy baked potato wedges. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Baked Potato Wedges is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Easy Baked Potato Wedges is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook easy baked potato wedges using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Baked Potato Wedges:
  1. Prepare 6 medium Potatoes, cut into wedges
  2. Get 1/4 cup Olive oil
  3. Prepare 1/4 cup Flour
  4. Prepare 1 tbsp Garlic salt
  5. Prepare 1/2 tsp Ground black pepper
Steps to make Easy Baked Potato Wedges:
  1. Preheat oven to 425°F.
  2. In a large mixing bowl, combine the potatoes, oil and flour.
  3. Fold over with a spoon until every potato wedge is shiny.
  4. Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
  5. On a large foil-lined baking sheet, spread out the wedges.
  6. Place in oven and bake for 40-45 minutes.
  7. Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
  8. Serve hot and enjoy 😊

So that is going to wrap it up for this special food easy baked potato wedges recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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