Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, instant chocolate mousse. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Instant Chocolate Mousse is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Instant Chocolate Mousse is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have instant chocolate mousse using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Instant Chocolate Mousse:

1. Make ready Whipped Cream
2. Make ready Caster Sugar
3. Take Dark Chocolate
4. Take Rum

Instructions to make Instant Chocolate Mousse:

1. Add extra Caster Sugar to the leftover whipped Cream to suit your taste. Mix well.
2. Place some Dark Chocolate in a heat-proof bowl, microwave until melt. Add a small amount of Rum and mix until smooth. *Note: The amount of Chocolate depends on the amount of Cream. Less Chocolate makes softer mousse and more Chocolate makes harder mousse.
3. Add the whipped Cream to the chocolate and mix well. Chill in the fridge.

So that’s going to wrap it up with this exceptional food instant chocolate mousse recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!