Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, carne guisada. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carne Guisada is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Carne Guisada is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook carne guisada using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carne Guisada:

1. Get pork stew meat
2. Make ready beef stew meat
3. Prepare meat tenderizer
4. Get flour
5. Make ready mild rotel
6. Get minced garlic
7. Get cumino
8. Get cloves
9. Prepare salt & pepper
10. Make ready Oil for browning meat

Instructions to make Carne Guisada:

1. Sprinkle meat with tenderizer, salt & pepper, toss in enough flour to coat, brown in a small amount of oil.
2. Add rotel, cumino, garlic, cloves and enough water to cover meat. Simmer till meat is tender.
3. Create a Roux with flour and water to thicken gravy if needed.
4. Serve with Spanish Rice, tortillas or Jalapeno Cheese Cornbread (my choice) & Refried beans. - - https://cookpad.com/us/recipes/331831-brendas-spanish-rice - https://cookpad.com/us/recipes/331847-brendas-bacon-jalapeno-cheese-cornbread

So that’s going to wrap it up with this special food carne guisada recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!