Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, maggi masala fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Maggi Masala Fried Rice is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Maggi Masala Fried Rice is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have maggi masala fried rice using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Maggi Masala Fried Rice:

1. Take 1 cup Boiled Rice
2. Prepare 2 tbsp Cabbage finely chopped
3. Prepare 2 tbsp Capcicum finely chopped
4. Get 2 tbsp Carrot finely chopped
5. Take 2 tbsp Beans finely chopped
6. Take 2 tbsp Onions finely chopped
7. Get 1 tbsp Garlic finely chopped
8. Get 1 tsp Soya Sauce
9. Prepare 1 tsp Chilli Sauce
10. Prepare 1 tsp Vinegar
11. Take 1 sachet Maggi Masala Powder
12. Get Salt as required
13. Take 1 tbsp Oil
14. Get Black or White Pepper Powder

Steps to make Maggi Masala Fried Rice:

1. Heat a pan with oil and add the garlic first. After a second add all the vegetables and stir fry for 2 minutes on high flame. The Vegetable s should be cooked yet crunchy.
2. Add all the sauces and give it a quick stir. Now add the boiled and cooled rice and the Maggi Masala Powder. Mix evegrything well on high flame. Check salt and add if needed. Garnish with chopped spring onions or finely chopped coriander stems. Done😋💁 You can use leftover rice also for this recipe.

So that’s going to wrap this up with this special food maggi masala fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!