Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, cast iron skillet chocolate chip cookie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cast Iron Skillet Chocolate Chip Cookie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cast Iron Skillet Chocolate Chip Cookie is something that I’ve loved my whole life. They’re fine and they look wonderful.

Get Skillet Cookies at Target™ Today. Wipe skillet clean with paper towels. Transfer dough to now-empty skillet and press into even layer with spatula.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cast iron skillet chocolate chip cookie using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cast Iron Skillet Chocolate Chip Cookie:

1. Take 2 cup flour
2. Prepare 1 tsp baking soda
3. Take 1/4 tsp salt
4. Prepare 1 1/2 stick unsalted butter (softened)
5. Get 3/4 cup sugar
6. Make ready 1/3 cup packed brown sugar
7. Get 1 egg
8. Prepare 2 tsp pure vanilla extract
9. Prepare 1 3/4 cup semi sweet chocolate chips

The cookie had crisp edges but was still a bit gooey inside - yum! I served these chocolate chip cookie wedges with a scoop of vanilla ice cream and they were a big hit with the whole family. In a large bowl, cream butter and sugars with a hand mixer until light and fluffy. The addition of the sea salt is what takes this family favorite skillet chocolate chip cookie from amazing to oh-so-spectacular..

Instructions to make Cast Iron Skillet Chocolate Chip Cookie:

1. preheat oven to 350°F
2. coat a 10 inch cast iron skillet lightly with vegetable oil
3. in a medium bowl, whisk together the flour, baking soda, and salt
4. in another medium bowl, cream together the butter and both sugars beating about 2 minutes
5. add the egg and vanilla beating 2 minutes longer
6. gradually add the flour mixture to the butter mixture until well combined
7. stir in chocolate chips
8. press dough into iron skillet evenly and bake about 40 minutes until edges are lightly browned
9. transfer to wire rack to cool
10. when ready to serve, cut into wedges and add a couple scoops of your favorite ice cream while cookie is still warm

In a medium mixing bowl, whisk together the flour, baking powder, and salt. Stir until there are no lumps. Add in vanilla, egg and yolk. This throws together so quickly and turned out amazing! Lady's Chocolate Chip Skillet Cookie is a warm, ooey, gooey chocolate chip cookie topped with vanilla bean ice cream.

So that is going to wrap it up with this special food cast iron skillet chocolate chip cookie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!