Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, mincemeat and white melon. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mincemeat and white melon is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Mincemeat and white melon is something that I have loved my whole life.

Winter melon (冬瓜dong gua in Mandarin) not only can be cooked in soup, its also can be stewed, stir fry or even made into dessert soup. Here is another simple and easy recipe to cook the winter melon with minced pork. Trim the winter melon, cutting away the outer ⅛-inch of dark green skin.

To begin with this recipe, we have to prepare a few components. You can cook mincemeat and white melon using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mincemeat and white melon:

1. Get 500 g beef mince meat
2. Make ready 1 large onion
3. Take 2 cloves garlic
4. Get Pinch ginger
5. Take 1 tsp rajah curry powder
6. Make ready 2 tbs oil
7. Make ready to taste Salt
8. Prepare Kota melon

Winter melon is available in different sizes. Some winter melons are gigantic and sold in precut portions in supermarkets. Cut off the skin with a knife or vegetable peeler. Wash the orange under running hot water and dry it thoroughly with paper towel.

Instructions to make Mincemeat and white melon:

1. Fry onion and Rajah curry powder
2. Add mince and diced melon
3. Add salt and let it simmer for 20 minutes

Zest it and finely chop the zest. Allow the entire mixture to simmer at low heat till winter melon turns from "white" to "translucent". Also add in brown sugar, then pinch of salt and white pepper to taste. Get full Baked Apples with Mincemeat, Cherries, and Walnuts Recipe ingredients, how-to directions, calories and nutrition review. Allow the entire mixture to simmer at low heat till winter melon turns from "white" to "translucent".

So that’s going to wrap this up for this exceptional food mincemeat and white melon recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!