Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy carrot soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Carrot Soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Creamy Carrot Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook creamy carrot soup using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Carrot Soup:

1. Get Vegetable oil
2. Get Carrots, chopped
3. Get large Onion, chopped
4. Get ribs of celery, chopped
5. Prepare large Garlic cloves, sliced
6. Prepare Ginger powder
7. Take Orange zest (about 2 naval oranges)
8. Take Salt
9. Take Pepper
10. Take Broth (chicken or vegetable)
11. Prepare Fresh orange juice (about 4 naval oranges)
12. Take Heavy whipping cream

Instructions to make Creamy Carrot Soup:

1. In large soup pot over medium heat, add oil, carrots, onion, celery, and seasonings. Cook for 20 minutes, stirring occasionally.
2. Stir in broth and zest. Bring to a boil. Reduce to low. Cover and simmer for 30 minutes until carrots are tender.
3. Blend with an immersion blender until smooth. Stir in orange juice. Remove from heat. Stir in cream.
4. Taste for seasoning and add more salt & pepper, to taste, if desired.
5. Serve hot, topped with croutons.

So that is going to wrap it up for this exceptional food creamy carrot soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!