Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken and egg spaghetti stir fry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken and Egg Spaghetti Stir Fry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken and Egg Spaghetti Stir Fry is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and egg spaghetti stir fry using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Egg Spaghetti Stir Fry:

1. Take large eggs, cracked, seasoned with salt and pepper and beaten
2. Get of a large chicken breast, cut into strips
3. Take spaghetti, cooked
4. Make ready medium sized carrot, grated
5. Make ready small onion, chopped
6. Make ready small bell pepper, chopped (any colour works fine)
7. Take small garlic clove, finely minced
8. Prepare of a small cabbage, shredded or cut into strips
9. Get medium bunch of scallions, diced (optional)
10. Prepare soy sauce
11. Make ready vegetable oil
12. Get Paprika,
13. Get Salt,
14. Make ready Chicken cube,
15. Make ready Chicken Seasoning
16. Take paprika
17. Get salt
18. Take lemon juice
19. Make ready chicken cube
20. Make ready ginger powder

Instructions to make Chicken and Egg Spaghetti Stir Fry:

1. Season the chicken and let marinate for about 10 minutes. Meanwhile prep all the other ingredients.
2. When ready, put a large saucepan over medium low heat and add in the oil. Next, add in the chicken strips and sautée for about 2 - 3 minutes until partially cooked.
3. Then, push the chicken to one side of the pan and on the other side, pour in the beaten eggs. Cook for about 50 seconds and start to scramble it up, once it is partially cooked, stir to combine the chicken and eggs.
4. After, add in the vegetables and sautée that for another 2 minutes.
5. To continue, add in the spaghetti and soy sauce, mix everything together thoroughly and sautée for another 2 minutes. If it looks dry, add in a bit more oil.
6. Finally, season with salt, pepper and chicken cube and sautée for the final 1 - 2 minutes. When done, take off the heat and serve hot or warm. Enjoy!

So that’s going to wrap it up for this exceptional food chicken and egg spaghetti stir fry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!