Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, thai fried bananas. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Thai Fried Bananas is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Thai Fried Bananas is something which I’ve loved my entire life.

Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia. Click Play to See This Thai Fried Banana (Goreng Pisang) Recipe Come Together. Thai Fried Bananas กล้วยแขก (gluay kag).

To get started with this recipe, we must first prepare a few components. You can cook thai fried bananas using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thai Fried Bananas:

1. Make ready 1 ripe banana
2. Prepare 3/4 Cup rice flour
3. Get 1/4 Cup sugar
4. Make ready 1/2 tsp baking powder
5. Prepare 1/2 tsp salt
6. Get 1/3 Cup fresh grated coconut
7. Get 1 1/2 tsp toasted white sesame seeds
8. Prepare 1/3 Cup water
9. Prepare As needed Oil to Deep fry

Thai Fried Bananas (Goreng Pisang)The Spruce Eats. FRIED BANANAS WITH CINNAMON WHISKEY CREAM CHEESE DIPIn Good Flavor. Video tutorial of how to make Thai-style Fried Bananas. These tasty bananas are dipped in a coconutty batter and fried till crisp.

Instructions to make Thai Fried Bananas:

1. Take ripe banana.Peel it and Cut in three equal parts.Now make 3-4 thin slices of each part.In this way Cut all banana slices.Now in a mixing bowl,add rice Flour, sugar, secret ingredient fresh grated coconut, salt and toasted sesame seeds.Mix all dry Ingredients.Rice Flour gives crispiness.
2. Add 1/3 Cup water and make semi thick batter.Add baking powder and mix well.Now put banana slices in batter and coat well.Heat oil on Medium flame and When heated sufficiently, lower the flame.Slide in batter coated Bananas.Deep fry till they turn dark brown in colour.
3. Take out the crisp fried Bananas in a serving plate and serve hot.This crunchy dessert is delicious but not too sweet.AWESOME taste!!

Try serving for dessert with ice cream as a sweet ending to your Thai meal. This year, it was resolutely Thai-style fried bananas. And after a few more trials to get the proportions just right, I was able to produce a fried banana that the boyfriend said was the best he's. Peel bananas; slice lengthwise, then in half. Fry in butter til soft and golden.

So that’s going to wrap it up with this special food thai fried bananas recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!