Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, goat's paye. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Goat's paye is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Goat's paye is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have goat's paye using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Goat's paye:

1. Take paye
2. Take onion
3. Prepare tomatoes
4. Prepare ginger garlic paste
5. Take red chilli powder
6. Get dhanya powder
7. Get curry powder
8. Make ready haldee powder
9. Make ready garam masala powder
10. Take Salt
11. Get black pepper
12. Take oil
13. Take Dana maithi

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Steps to make Goat's paye:

1. First wash the paye and add 2 cups of water to the cooker and add turmeric.
2. Now add pepper, garlic, ginger and salt and bring to a boil.
3. When tender pay, put it on one side. Now grind the onion and tomato in the grinder. Now put the oil in a pan and heat it.
4. Now add whole masalay and fry it until the oil separates
5. When the spice is fried, add tender paye only and fry it.
6. Now add this to the paye's yakhni and add salt.and take dum in 1 hours.
7. Add coriander and green chillies.
8. Serve now with naan.

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