Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, qulfi. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Qulfi is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Qulfi is something that I’ve loved my whole life.

It is often described as "traditional Indian ice cream". It is popular throughout India, Sri Lanka, Pakistan, Bangladesh, Nepal, Burma. Premium quality dates and finely selected walnuts add a unique, sweet and nutty flavor to our home-made qulfi.

To begin with this recipe, we must first prepare a few ingredients. You can cook qulfi using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Qulfi:

1. Get 1 liter whole milk
2. Make ready 1 cup sugar
3. Take 1/2 cup condensed milk
4. Prepare 1 tin evaporated milk
5. Get 1 tsp cardamon powder
6. Prepare 1 tsp kewra water
7. Prepare 250 gms khoya (milk solids)
8. Prepare 2 tbsp cornflour or dry milk powder
9. Take 1/2 cup pista badam chopped

Qulfi, Mango Cheese Cake, Mango Kulfi and Mango Colada Smoothie - Qulfi, Mango Cheese Cake, Mango Kulfi and Mango Colada Smoothie by Cooking Expert Sara Riaz in TONIGHT's MENU Cooking Show o. QULFI WALA - NORTH KARACHI Delivery hours. Easy recipe of delicious kulfi made with khoya. This kulfi recipe is very easy and does not take a lot of time. try this kulfi recipe and you will love it for its ease, simplicity and a great taste and texture.

Instructions to make Qulfi:

1. Cook milk till it reduces to 1/2on slow flame.
2. Add evaporated and condensed milk, cardamon powder and cook.
3. Add sugar and khoya and keep cooking add cornflour dissolved in little milk and mix well and cook till it gets thick
4. Turn flame off
5. Add kewra and pista badam
6. Take a container and pour this mixture when cool come and cover with butter paper than with lid.
7. Keep in freezer over night.
8. Take out and you mould on a serving plate
9. Garnish with pista badam.
10. Very delicious qulfi is ready.

Kulfi is best described as Indian-style ice cream. However, unlike ice cream, kulfi is not churned. This is a fantastic summer dessert. This is a quick and easy version of kulfi with pistachios. The secret of the perfect kulfi recipe.

So that is going to wrap this up with this special food qulfi recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!