Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bacon wrapped buffalo cheese stuffed shrimp. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bacon Wrapped Buffalo Cheese Stuffed Shrimp is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Bacon Wrapped Buffalo Cheese Stuffed Shrimp is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook bacon wrapped buffalo cheese stuffed shrimp using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon Wrapped Buffalo Cheese Stuffed Shrimp:

1. Take 1 1/2 lb jumbo shrimp, peeled and deveined
2. Take 10 thin sliced bacon, cut in half
3. Get 6 to 8 ounces buffalo cheddar cheese, or any spicy cheese
4. Make ready 1 tsp Lemon pepper seasoning
5. Get 1 tbsp granulated sugar
6. Prepare GARNISH
7. Prepare sour cream mixed with chopped green onions or chives

Steps to make Bacon Wrapped Buffalo Cheese Stuffed Shrimp:

1. preheat oven to 375, line a baking sheet with foil.
2. Cut shrimp down the center to open a pocket, making sure not to cut all the way through
3. cut a piece of the cheese to fit in pocket., sprinkle with lemon pepper
4. Wrap a piece of bacon tightly around shrimp to encode cheese in. Sprimkle with the sugar. Secure with a toothpick
5. Cook 10 minutes, then turn shrimp over and cook about 10 minutes more until bacon is crisp and shrimp is cooked. Serve with the sour cream for dipping

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