Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, boiled yam with mashed fish sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Boiled Yam with mashed fish sauce is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Boiled Yam with mashed fish sauce is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have boiled yam with mashed fish sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Boiled Yam with mashed fish sauce:

1. Take Yam
2. Prepare big Titus fish
3. Make ready Carrots
4. Take Green pepper
5. Prepare Vegetable oil
6. Make ready Green peas
7. Get Onion
8. Make ready Stock cubes
9. Take Thyme
10. Take Curry

Steps to make Boiled Yam with mashed fish sauce:

1. Slice the yam,boil with water and salt till is soft and drain the water.
2. Cut and rinse the fish boil for 5minutes with onion,thyme,curry,stock cube and salt.
3. Mash the boiled fish and select out the tail. Heat up vegetable oil and put in onion,carrots,green pepper,mashed fish,green peas,salt,stock cube.
4. Stir for 3minutes add salt and curry and bring down after 2minutes.
5. Serve with the boiled yam

So that’s going to wrap this up for this exceptional food boiled yam with mashed fish sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!