Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate and banana loaf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

How to Make Banana and Chocolate Loaf. Using an electric mixer, beat together the butter and sugar until lighter in colour with a creamy texture. If needed, scrape down the sides of the bowl as you go along.

Chocolate and Banana Loaf is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chocolate and Banana Loaf is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate and banana loaf using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate and Banana Loaf:

1. Get self-raising flour
2. Make ready brown sugar
3. Make ready mixed spice or cinnamon
4. Get bi-carb soda
5. Prepare eggs ( lightly beaten)
6. Prepare milk
7. Make ready olive oil
8. Take ripe banana ( mashed)
9. Get milk chocolate (chopped)

The combination of banana and chocolate in this loaf cake is hard to resist. Grease and line a loaf tin. Sift the plain flour, cocoa powder, baking powder, bicarbonate of soda, salt and sugar into a large bowl and mix until well. The bananas turned brown and I used them to make this EPIC loaf of Chocolate Banana Bread.

Instructions to make Chocolate and Banana Loaf:

1. Pre heat oven to 170C. Grease and line with baking paper a 10cmX20cm load tin.
2. Sift flour in a large bowl. Add brown sugar, mixed spice and bi-carb soda. Make a well in the centre.
3. Place eggs, milk and oil in a large bowl and whisk until well combined. Stir through banana and chocolate.
4. Pour the wet banana mixture into the centre of the flour mixture and fold gently until just combined. Spoon the mixture into the prepared load tin.
5. Bake for 45 to 50 minutes or until golden and cooked though. Remove from oven and set aside to cool for 5 minutes before turning into a wire rack.
6. Serve warm or a room temperature.

I nailed the cocoa banana bread recipe this time. So what makes this banana bread so special? In a bowl, cream butter and sugar. Add eggs, bananas, milk and vanilla. Combine the flour, cocoa, baking soda and salt; add to the banana mixture and mix just until combined.

So that is going to wrap this up with this special food chocolate and banana loaf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!