Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, simple butter chicken curry using a hand blender. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Butter Chicken Curry using a Hand Blender is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Simple Butter Chicken Curry using a Hand Blender is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have simple butter chicken curry using a hand blender using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Butter Chicken Curry using a Hand Blender:

1. Get A
2. Take 1 Chicken breast
3. Get 1 tbsp Curry powder
4. Take 5 tbsp Yogurt
5. Take B
6. Get 40 grams Butter
7. Take 2 knobs Ginger (finely chopped)
8. Make ready 1 clove Garlic (optional)
9. Get 1 Onions (finely chopped)
10. Prepare 1 Any vegetables (finely chopped)
11. Make ready C
12. Make ready 1 tbsp Curry powder
13. Prepare 1 tbsp Powdered paprika (optional)
14. Make ready D
15. Make ready 1 can Canned tomato
16. Take E
17. Make ready 1 tbsp Salt
18. Get 2 tbsp Honey
19. Get 50 ml Yogurt (or heavy cream, milk)

Steps to make Simple Butter Chicken Curry using a Hand Blender:

1. Add the A ingredients into a bowl and tear the chicken breast into smaller pieces with your hands. Mix everything together.
2. Put the B ingredients into a pot and stir-fry over low heat. Cover the pot with a lid. When the vegetables have wilted, mix in the C ingredients and continue to stir-fry.
3. Pour in the canned tomatoes and mix well. Cover the pot with a lid once more and lightly simmer on low heat for 5 minutes.
4. Turn off the heat. When the mixture stops bubbling, take your hand blender and blend the mixture until smooth. Blend until the curry reaches your preferred smoothness.
5. Add the chicken, the marinade, and the rest of the A ingredients into the curry and mix thoroughly. Put the curry back on a low heat and simmer gently for a further 3 minutes.
6. Mix in the E ingredients and the curry is ready to serve I made twice the amount I specified in this recipe.

So that is going to wrap this up with this special food simple butter chicken curry using a hand blender recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!