Easiest Way to Prepare Favorite Ground Beef and Mashed Potatoes Quarter

Nina Love   27/04/2020 19:42

Ground Beef and Mashed Potatoes Quarter
Ground Beef and Mashed Potatoes Quarter

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ground beef and mashed potatoes quarter. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ground Beef and Mashed Potatoes Quarter is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Ground Beef and Mashed Potatoes Quarter is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook ground beef and mashed potatoes quarter using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ground Beef and Mashed Potatoes Quarter:
  1. Prepare white bread
  2. Take ground beef (Minced beef)
  3. Get mixed tomato and onion
  4. Make ready red pepper, chopped
  5. Get green pepper, chopped
  6. Get black pepper
  7. Make ready lamb spice
  8. Prepare curry powder
  9. Prepare beef stock tube
  10. Prepare Ginger and garlic, chopped
  11. Take medium carrots, sliced
  12. Take tomato sauce
  13. Make ready large potatoes, peeled and chopped
  14. Take salt
  15. Get margarine
  16. Take milk
Steps to make Ground Beef and Mashed Potatoes Quarter:
  1. In a medium saucepan, sauté the beef over high heat. Stirring constantly to brown it. Add the onion, garlic and ginger and stir.
  2. Add the spices and the beef stock tube, followed by the tomato and onion mix, then add the tomato sauce, stirring occasionally.
  3. Finally add the carrots and a little water, mix well and simmer until cooked.
  4. In another saucepan, place the potatoes and add water enough to cover them. Once cooked, drain excess water.
  5. Add the salt, margarine and milk and mash. Remove from heat.
  6. To serve: Cut bread into four equal quarters and scoop out the inside of the bread. In each quarter, Place a large serving spoon of the potatoes in the middle and spread, followed by the beef mixture, and a little atchaar. Lastly cover with the bread that was scooped out.

So that’s going to wrap it up with this special food ground beef and mashed potatoes quarter recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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