Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, just mix and bake lemon yogurt cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Just Mix and Bake Lemon Yogurt Cake is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Just Mix and Bake Lemon Yogurt Cake is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have just mix and bake lemon yogurt cake using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Just Mix and Bake Lemon Yogurt Cake:

1. Take 100 grams Cake flour
2. Get 1 tsp Baking powder
3. Get 80 grams Plain yogurt (no need to strain)
4. Make ready 80 grams Sugar
5. Prepare 3 tbsp Vegetable oil
6. Make ready 1 Egg
7. Get 1 tbsp Lemon juice

Instructions to make Just Mix and Bake Lemon Yogurt Cake:

1. Assemble the ingredients.
2. Sift together the flour and baking powder. Set aside.
3. In another bowl, whisk together the yogurt and sugar.
4. Mix in the beaten egg. Add the lemon juice and mix with a whisk.
5. Add the sifted ingredients from Step 2 and fold with a rubber spatula.
6. Pour batter into a pan lined with baking paper.
7. Bake in an oven preheated to 170°F Celsius. (If you put foil on top midway through, it won't burn.) When a toothpick or skewer inserted into the center comes out clean, it's done.

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