Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lemon and butter fried fish. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon and Butter Fried fish is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Lemon and Butter Fried fish is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook lemon and butter fried fish using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lemon and Butter Fried fish:

1. Prepare 800 grams white fish fillet ,any you have
2. Make ready 150 grams salted butter
3. Prepare 1 lemon,use both juice and zest
4. Get 1 tsp olive oil
5. Make ready 1 bunch parsley
6. Make ready 1/3 tsp each salt and pepper
7. Prepare 1 nonstick pan
8. Take 1 1/2 tbsp all-purpose flour

Instructions to make Lemon and Butter Fried fish:

1. Fish fillet of your choice ,fry it whole piece or cut to bite size ,seasoning with salt and pepper ,flour lighty
2. Heat nonstick pan on medium ,add olive oil ,when it hot add pieces of fish ,let it turn brown on one side ,then flip it or toss the pan to flip ,brown another side
3. Add salted butter,add lemon zest,squeeze lemon juice,add parsley,toss the pan to mix all well,serve hot with my vodka sauce and some side salad :) - - https://cookpad.com/us/recipes/361553-vodka-cream-sauce-with-fresh-tomato

So that’s going to wrap it up for this special food lemon and butter fried fish recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!