Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, muesli cookies | wheat cookies. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious. Wheat Cookies is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Wheat Cookies is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have muesli cookies | wheat cookies using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Muesli Cookies | Wheat Cookies:

1. Prepare Egg
2. Prepare Brown Sugar
3. Get Butter (Melted)
4. Make ready Wheat Flour
5. Get Museli (Any type)
6. Get Baking Powder
7. Get Salt
8. Get Cinnamon Powder
9. Get Raisins or dried Cranberries
10. Take Vanilla extract (Optional)

Steps to make Muesli Cookies | Wheat Cookies:

1. Preheat the oven to 180° C.
2. In a large bowl add egg, sugar, and butter. Whisk for a minute.
3. Add in the flour, muesli, baking powder, salt, cinnamon, raisins, stir until well combined.
4. Scoop by the tablespoonful onto the prepared baking sheet. (Flatten each cookie slightly with the back of the spoon or leave it as it is).
5. Bake the cookies for 10 to 12 minutes, or until the edges begin to darken slightly.
6. Let it cool on the baking sheet for 4 to 5 minutes.
7. Store in an airtight container for several days or freeze for more extended storage.

So that is going to wrap it up with this special food muesli cookies | wheat cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!