Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cinnamon bundt cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cinnamon Bundt Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Cinnamon Bundt Cake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have cinnamon bundt cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Bundt Cake:

1. Make ready 1 Box Yellow Cake Mix
2. Get 1 Package (Large) Instant Vanilla Pudding
3. Take 8 oz Sour Cream
4. Make ready 4 Eggs
5. Prepare 3 Tbs Flour
6. Prepare 1/4 cup Oil
7. Prepare 3/4 cup Water
8. Take 1/2 cup sugar
9. Take 4 tsp cinnamon

Instructions to make Cinnamon Bundt Cake:

1. This recipe works well mixed by hand. (Do not use electric mixer)
2. Mix together cake mix, pudding, and flour. Add sour cream, oil, and water. Add eggs last, one at a time. Blend well after each addition. Mix sugar and cinnamon in a small bowl and set aside. Spray Bundt pan well with cooking oil spray. Sprinkle 1/3 cinnamon sugar mixture into the pan. Next pour 1/2 cake batter and spread evenly over pan, then 1/3 cinnamon and other 1/2 of cake. Finish with 1/3 cinnamon mix.
3. Bake at 350 for 45-50 minutes.
4. Icing- mix together 1 cup powdered sugar(may need more) 1/2 teaspoon vanilla, and 1 tablespoon. Drizzle on top.

So that’s going to wrap it up with this special food cinnamon bundt cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!