Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ‘mabo’ tomato & egg rice bowl. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

‘Mabo’ Tomato & Egg Rice Bowl is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. ‘Mabo’ Tomato & Egg Rice Bowl is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ‘mabo’ tomato & egg rice bowl using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make ‘Mabo’ Tomato & Egg Rice Bowl:

1. Make ready 500 g Pork Mince
2. Prepare 1 clove Garlic *finely chopped
3. Get 1 small piece Ginger *finely chopped
4. Get 4 Spring Onions *finely chopped, save some for topping
5. Take 1 tablespoon Oil
6. Prepare 4 Eggs *lightly whisked
7. Take 1 pinch Salt
8. Get 4 Tomatoes *cut into chunky pieces
9. Take Freshly Cooked Rice 4 servings
10. Take <Miso Sauce Ingredients>
11. Make ready 2 tablespoons Dark Colour Miso
12. Take 2 tablespoons Soy Sauce
13. Get 2 tablespoons Sugar
14. Make ready 2 tablespoons Sake (Rice Wine) OR Water
15. Make ready 1 tablespoon Toban Djan (Chili Bean Sauce)
16. Prepare 1 teaspoon Sesame Oil for flavour

Steps to make ‘Mabo’ Tomato & Egg Rice Bowl:

1. Place all the sauce ingredients in a bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
2. Lightly whisk Eggs in a separate bowl, and season with a pinch of Salt. Heat Oil in a frying pan over medium-high heat. When the pan is hot, cook Eggs gently stirring until set but still soft. Transfer to a plate.
3. Cook Pork Mince with Garlic, Ginger and Spring Onions until Pork changes colour, then add the sauce and combine.
4. Add Tomatoes and cook for a few more minutes until Tomatoes started softening. Return the cooked egg and gently combine.
5. Half fill a bowl with freshly cooked rice and cover it with the pork and tomato mixture. Sprinkle saved chopped Spring Onion on top and serve.

So that’s going to wrap this up for this special food ‘mabo’ tomato & egg rice bowl recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!