Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet & tangy salmon. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet & Tangy Salmon is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Sweet & Tangy Salmon is something which I’ve loved my entire life.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet & tangy salmon using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet & Tangy Salmon:

1. Make ready Sauce
2. Make ready 1/2 tbsp honey
3. Make ready 2 tbsp brown sugar
4. Take 2 tbsp butter
5. Make ready 1/4 cup dijon mustard
6. Take 1 tbsp soy sauce
7. Get 1 tbsp grated ginger
8. Make ready 1 Salmon
9. Prepare 1 salt and pepper (dash of each)

Steps to make Sweet & Tangy Salmon:

1. For sauce: Melt butter, brown sugar, honey, soy sauce and grated ginger.
2. Once melted, whisk in dijon mustard. Cook 2 min then set aside. (Makes 6 servings)
3. Heat 1 tsp olive oil in pan.
4. Lightly salt and pepper salmon and place in pan. Cook 3 min
5. Flip salmon (should be lightly golden) and top with some sauce. Cook 3 min.
6. Flip salmon again and top with some sauce on this side. Cook 2-3 more min or until salmon cooked through
7. YUMMY!! Enjoy!

So that’s going to wrap it up for this special food sweet & tangy salmon recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!