Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage bacon and egg casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sausage bacon and egg casserole is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Sausage bacon and egg casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we must prepare a few ingredients. You can have sausage bacon and egg casserole using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sausage bacon and egg casserole:

1. Prepare Italian sausage links, casings removed
2. Get bacon
3. Get eggs
4. Prepare Milk
5. Make ready Shredded cheddar cheese
6. Get green onions, chopped
7. Take Salt and pepper

Add hash browns, sausage, bacon and cheese to casserole dish. In large bowl combine eggs, milk, garlic, salt and pepper. Pour egg mixture over hash brown mixture. Our hash brown breakfast casserole recipe is filled with lots of delicious ingredients: hash browns, sausage, bacon, veggies and cheese.

Steps to make Sausage bacon and egg casserole:

1. Preheat oven to 375° F
2. Remove sausage casings and cook in a skillet on medium-high heat. Cook and crumble until cooked through. Remove and pour into greased baking dish.
3. Cook bacon in batches in same skillet until crispy. Remove and place on paper towels to remove excess grease. Chop and add 3/4 of the bacon to sausage.
4. In a medium bowl whisk eggs, milk, 1 cup of cheddar cheese and salt and pepper to taste.
5. Pour egg mixture over sausage and bacon and stir. Add remaining 1/2 cup cheese on top. Cover with foil and bake 25 minutes.
6. Remove from oven and top with remaining bacon and cook another 10 minutes. Broil last 2 minutes if you like your cheese a little crispy.
7. Top with green onions.

You can add what ever you like and this recipe for our easy breakfast casserole can be made vegetarian. Just remove the meat and add extra vegetables of choice because it's still delicious without the meat. Follow these other freezer tips to ensure your egg and sausage casserole comes out fresh. Here's a hearty and filling Sausage and Egg Breakfast Casserole that the entire family will love. It's a simple and comforting breakfast recipe that is perfect for the holidays, when friends and family might be visiting and staying as house guests.

So that’s going to wrap this up for this exceptional food sausage bacon and egg casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!