Easiest Way to Prepare Speedy Roasted Salmon with Potatoes and Mushrooms

Jackson Wheeler   26/07/2020 02:11

Roasted Salmon with Potatoes and Mushrooms
Roasted Salmon with Potatoes and Mushrooms

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roasted salmon with potatoes and mushrooms. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Roasted Salmon with Potatoes and Mushrooms is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Roasted Salmon with Potatoes and Mushrooms is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook roasted salmon with potatoes and mushrooms using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Salmon with Potatoes and Mushrooms:
  1. Get 1 lb small new potatoes (about 10), halved
  2. Make ready 8 oz button mushrooms
  3. Prepare 3 tbsp olive oil
  4. Prepare 1 kosher salt and black pepper \
  5. Make ready 1 1 1/4-pound piece skinless salmon fillet
  6. Take 1 tbsp red wine vinegar
  7. Take 1 tbsp whole-grain mustard
  8. Take 1 tsp honey
  9. Get 2 tbsp fresh flat-leaf parsley, chopped
Instructions to make Roasted Salmon with Potatoes and Mushrooms:
  1. Heat oven to 400° F. On a rimmed baking sheet, toss the potatoes, mushrooms, 1 tablespoon of the oil, and ½ teaspoon each salt and pepper.
  2. Roast, tossing once, until the potatoes begin to soften, about 20 minutes.
  3. Push the vegetables to the edges of the pan and place the salmon in the center. Season with ¼ teaspoon each salt and pepper.
  4. Roast until the salmon is opaque throughout, the mushrooms are tender, and the potatoes are golden brown, 12 to 15 minutes.
  5. Meanwhile, in a bowl, whisk together the vinegar, mustard, honey, and parsley, the remaining 2 tablespoons of oil, and ¼ teaspoon each salt and pepper. Drizzle over the salmon and vegetables before serving.

So that is going to wrap it up for this exceptional food roasted salmon with potatoes and mushrooms recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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