Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, slow cooker johnny soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Johnny Soup is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Slow Cooker Johnny Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook slow cooker johnny soup using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Johnny Soup:

1. Get 1 package (16 ounces) dried cannellini beans, rinsed
2. Make ready 1 large onion, chopped
3. Make ready 1-2 Cups chopped carrots
4. Prepare 2-3 garlic cloves, minced, or 2-3 tsp of garlic powder
5. Make ready 2-3 tsp Dried Oregano
6. Make ready 2-3 tsp Dried Basil
7. Get 1/2 tsp dried rosemary, crushed
8. Take 1/2 tsp dried thyme
9. Prepare 6 cups cold water
10. Get 1-2 cups ham, chopped/cubed
11. Prepare 2-3 Bay Leaves
12. Make ready Ground Black Pepper for taste

Steps to make Slow Cooker Johnny Soup:

1. Rinse the beans to get rid of any debris, then add to the slow cooker.
2. Add the carrots and onion to the pot. Also add the garlic, if you are using cloves.
3. Stir to mix together.
4. Place the ham on top of everything, then pour the water on top of that.
5. Sprinkle the herbs and spices on top
6. Stir slightly, then add the bay leaves to the soup. Place the cover on top of the slow cooker and cook on low for 8 hours.
7. Enjoy!

So that’s going to wrap this up with this exceptional food slow cooker johnny soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!