Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, simple spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Browse Our Collection Of Simple Pasta Recipes and Prepare Yummy Meals! No canned soups were harmed in the making of this chicken spaghetti recipe, which showcases a whole bird. Other than requiring a little time, this recipe is dead simple.

Simple spaghetti is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Simple spaghetti is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook simple spaghetti using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Simple spaghetti:

1. Take 1 pack spaghetti
2. Get Scotch bonnet
3. Get Currypowder
4. Take Fresh ginger
5. Get Slice onion
6. Make ready Oil
7. Take cube Maggi
8. Prepare Chicken peppersoup
9. Take Salt

The recipe, images, text, and opinions expressed are my own. Thank you for the recipe- I will stop searching for the perfect easy spaghetti!!! This is a GREAT spaghetti sauce recipe! The title should say meat sauce however.

Steps to make Simple spaghetti:

1. In spot heat oil,add slice onion fresh ginger,curry powder.add scotch bonnet and fry for 3minute.
2. Add 3cup of water and cover to boil, add spaghetti,maggi cube,salt to desire taste,stir well and let it cook for 15minute serve with chicken pepper soup

I almost didn't look at it thinking it was a plain tomato sauce.. Key step (especially for simple pastas like these) - tossing the sauce with the cooked pasta and a splash of pasta cooking water. The fat in the sauce reacts with the starch in the cooking water, thickening the sauce and making it stick to the pasta strands. This is the proper way to make pasta - no self respecting Italian or restaurant would ever skip this step! I will def use as a base recipe again.

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