Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, turon filipino banana lumpia dessert. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Turon Filipino Banana Lumpia Dessert is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Turon Filipino Banana Lumpia Dessert is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have turon filipino banana lumpia dessert using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Turon Filipino Banana Lumpia Dessert:

1. Take 6 Saba bananas
2. Take 1 cup ripe jackfruit
3. Get 1 1/2 cup brown sugar
4. Prepare 12 pieces spring roll wrappers
5. Take 2 cup cooking oil

Steps to make Turon Filipino Banana Lumpia Dessert:

1. Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar
2. Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit
3. Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste)
4. In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats
5. Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper
6. Serve hot with or without ice cream on top! Enjoy!

So that’s going to wrap it up for this special food turon filipino banana lumpia dessert recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!