Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sprouts dhokla. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sprouts Dhokla is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Sprouts Dhokla is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have sprouts dhokla using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sprouts Dhokla:
Take 1 cup sprouted moong (whole green gram)
Make ready 1/2 cup finely chopped spinach (palak)
Get 3 green chillies, roughly chopped
Get to taste salt
Take 2 tbsp besan (bengal gram flour)
Make ready 1 tsp fruit salt
Get 1 tbsp oil
Make ready 1 tsp sesame seeds (til)
Prepare 1/2 tsp asafoetida (hing)
Get 3-4 curry leaves (kadi patta)
Take 1 tsp finely chopped green chillies
Get oil for greasing
Steps to make Sprouts Dhokla:
Combine the sprouted moong, spinach and green chillies and blend in a mixer using a little water to a smooth paste.
Transfer the paste into a bowl, add the salt, besan along with ¼ cup water and mix well to make a batter of pouring consistency.
Just before steaming, add the fruit salt and 2 tsp of water over the batter.
When the bubbles form, mix gently
Pour thali and shake the thali clockwise to spread the batter in an even layer.
Steam in a steamer for 10 to 12 minutes or till the dhoklas are cooked
Heat the oil in a small pan and add the sesame seeds, asafoetida, curry leaves and green chillies and sauté on a medium flame for few seconds
Pour this tempering over the dhoklas, cool slightly and cut into equal diamond shaped pieces
Serve immediately with green chutney
So that’s going to wrap this up for this exceptional food sprouts dhokla recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!