Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, buttered anchovies, eggs with a side of hotdog rounds. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Buttered Anchovies, Eggs with a side of Hotdog Rounds is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Buttered Anchovies, Eggs with a side of Hotdog Rounds is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have buttered anchovies, eggs with a side of hotdog rounds using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:

1. Get 3 filets anchovies packed in olive oil
2. Take 1-1/2 tablespoon salted butter
3. Get 4 large eggs
4. Prepare To taste ground black pepper
5. Take 1/2 pound beef hotdogs

Instructions to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:

1. Slice the hotdogs thin, then fry lightly browned. If reusing the pan wash before cooking the eggs. The pan becomes very sticky after cooking hotdogs.
2. Take the anchovies and smash, squashing them well. Heat the butter, when melted add the smashed anchovies.
3. Stir till the anchovies are just tinny bits. Beat the eggs and cook in the anchovy butter.
4. Move to a plate add black pepper and serve. I hope you enjoy!!

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