Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, roasted garlic parmesan brussel sprouts. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Roasted Garlic Parmesan Brussel Sprouts is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Roasted Garlic Parmesan Brussel Sprouts is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have roasted garlic parmesan brussel sprouts using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Garlic Parmesan Brussel Sprouts:

1. Get Brussel Sprouts, washed and cut in half length wise
2. Make ready minced garlic
3. Take olive oil
4. Get lemon juice
5. Prepare sea salt
6. Take ground black pepper
7. Get freshly grated parmesan cheese
8. Make ready garlic powder

Steps to make Roasted Garlic Parmesan Brussel Sprouts:

1. Preheat oven to 400
2. In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined.
3. Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top.
4. Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper.
5. Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown.

So that is going to wrap this up for this exceptional food roasted garlic parmesan brussel sprouts recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!