Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, plantain porridge with goat meat. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Plantain Porridge with Goat meat is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Plantain Porridge with Goat meat is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook plantain porridge with goat meat using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Plantain Porridge with Goat meat:

1. Make ready 6 pieces goat meat, cut into smaller bits
2. Prepare 4 medium size plantain diced
3. Prepare 4 Habanero pepper grated
4. Get 1 medium onion chopped
5. Get Wh
6. Prepare cube Knorr
7. Get Salt
8. Make ready Sweet pepper
9. Get Oil
10. Make ready Crayfish
11. Make ready Lettuce
12. Make ready Dry Ginger

Steps to make Plantain Porridge with Goat meat:

1. Wash, goat meat and season with salt n Knorr with Knorr and Marinate for 30minutes.
2. Put on cooker, and cook on low eat till tender and water dries of.
3. Add grated pepper,oil n stir, then add chopped plantain.
4. After 5 minutes, add crayfish n sweet pepper and ginger.let it cook for another 7 minutes.
5. Served, garnished with lettuce leaves.

So that’s going to wrap it up with this special food plantain porridge with goat meat recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!