Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sprout salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Award winning salads, wraps, and warm bowls in Minneapolis and St. Sprout Salad Company. delicious • sustainable • responsible. All salads come with a slice of Essentials Bakery multigrain bread.

Sprout Salad is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sprout Salad is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook sprout salad using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sprout Salad:

1. Take 1 onion
2. Take 1 carrot
3. Make ready 1/3 cup sweet corn
4. Take 1/3 cup peas
5. Make ready 1 cup Green gram Sprouted (sabut moong dal)
6. Prepare 1/2 green capsicum
7. Prepare 1/2 cup cabbage chopped
8. Take to taste Salt
9. Make ready 1/4 teaspoon black pepper
10. Prepare 1/4 teaspoon masala chat
11. Get 1 teaspoon lemon juice
12. Get coriander leaves Fresh green
13. Get 1 teaspoon olive oil

Sprouted Salads Recipes : Bean Sprouts and Capsicum Salad, Cucumber Bean Sprouts and Apple Salad, Bean Sprouts Salad in A Peanut Chilli Dressing, Mixed Sprouts Fruits and Veggie Salad. Salads obviously lend themselves to sprouts - whether they are the main ingredient or a lesser one, but there is a whole lot more that you can do than you might think. Sprout Salad is a healthy salad made with green moong bean sprouts, colorful vegetables, and spices. It is a gluten-free, and vegan Indian style salad full of flavors.

Steps to make Sprout Salad:

1. Heat olive oil in a sauce pan and add finely chopped onion.
2. As soon as the onions turns pink, add chopped carrot, peas, sweet corn and sprouts.
3. Add salt and 1/4th cup water and cover with a lid. Let it cook for 5 mins and then add chopped capsicum and cabbage.
4. After cooking it without lid for 5 mins, add black pepper and chat masala. Mix well.
5. Remove from heat and sprinkle lemon juice and chopped coriander.
6. Serve hot.

Serve it as a wholesome snack. Sprouts Salad (Sprouts Chaat): Fresh moong sprouts mixed with onions, tomatoes and flavored with lemon juice makes a healthy snack. It can also be had as a light meal by people who are on diet. This Spicy Bean Sprout Salad is the third part of my ramen series. If you haven't had a chance to see my previous ramen topping recipes for Ramen Egg and Chashu, I hope you will check them out.

So that’s going to wrap this up for this special food sprout salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!