Easiest Way to Prepare Speedy Spaghetti Carbonara

Cecelia Underwood   27/05/2020 14:10

Spaghetti Carbonara
Spaghetti Carbonara

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti carbonara. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spaghetti Carbonara is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spaghetti Carbonara is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have spaghetti carbonara using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Carbonara:
  1. Get 2 large onions
  2. Prepare 1 packages bacon
  3. Make ready 1 packages ham
  4. Make ready 1 quart half & half
  5. Get 1 quart heavy whipping cream
  6. Get 7 slice cheddar cheese
  7. Take 1 pinch salt
  8. Get 1 pinch pepper
  9. Prepare 3 clove garlic
  10. Take 1 packages spaghetti
Steps to make Spaghetti Carbonara:
  1. chop up the onion, ham and bacon. fry them up all together. you won't need oil because the bacon is greasy enough
  2. once the bacon gets fried through, and the onions are glossy, add the garlic and let fry for another five minutes
  3. put the heavy whipping cream and half & half. let boil. stir often
  4. add the cheese slices when its boiling. stir often
  5. add your salt & pepper and let it cook on low while you make your noodles. when the sauce thickens, it will be done. if it doesn't thicken quick enough, mix flour and water together to make a pastey consistency, and add while stirring quickly.

So that is going to wrap it up with this special food spaghetti carbonara recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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