Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, instant pot boiled cajun peanuts. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Add the salt, cajun seasoning, crushed red pepper, liquid smoke, and garlic powder. If you love boiled peanuts, you have to try these Instant Pot Cajun boiled peanuts! They've got a hint of spicy kick to them, and they're SO easy to make!

Instant pot boiled Cajun Peanuts is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Instant pot boiled Cajun Peanuts is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have instant pot boiled cajun peanuts using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Instant pot boiled Cajun Peanuts:

1. Prepare 2 lbs (green/raw) peanuts
2. Prepare 1/2 cup Kosher sea salt
3. Get 1/2 cup tony seasoning
4. Make ready 2 Tablespoons apple cider vinegar
5. Prepare 1 (48 oz) beef both or chicken

Instant Pot Boiled Peanuts - The quickest and easiest way make this tasty southern snack. Whether you like them spicy cajun, just plain salty or in between this is the recipe for you. Boiled peanuts are traditionally kettled cooked for hours to get the tender and delicious snack we love. But since most folks currently know the electric pressure cooker by the name "Instant Pot" I'm using that name.

Instructions to make Instant pot boiled Cajun Peanuts:

1. This is made for over the night, so start it when you go to bed.
2. Add peanut and all ingredients, give it a good mix. Make sure the peanuts are covered with liquid and are floating, you can just add water if needed…. and don’t go over the fill line in the pot. You may have to use less peanuts depending on the pressure cooker or instant pot you are using.
3. Cook on hi for 1 hr with a natural release, leave on for over night it will go in to keep warm.
4. When checking on them they next day, see if they are done, every peanut is different from what I hear.. if they are not done, add 30 more mins on hi with a natural release….. (I added the 30, mins the next day, I checked them out gave them a good mix added some water if needed, and cooked for 30 or mins.)
5. Notes- using chicken broth or beef, you will have a different flavor, I plan on trying them both and seeing what one I like better.
6. Cheap way - use water not broth, I used water only, and half of the bottle of seasoning, and use table salt 🧂. (peanuts was 1.98 at Walmart, seasoning was 1.57 I think)
7. This made me a little nervous 😬 on making them, I went to the website and seen their recipes they had one for boiled ones, this is why it’s cooked for overnight! And cooked an extra 30 minutes in the morning, I used a ninja foodie to make this in and it did stay on warm after the pressure released naturally and stayed on a over night, Iam unsure of other pressure cookers and instant pots….. before making please read on food safety if you never made raw peanuts/ boiled peanuts….

It's kinda like calling a slow cooker a "Crock Pot." Anyway, moving on… The Instant Pot (pressure cooker) is just dang ideal for this. Water - used to boil the peanuts. How to Make Cajun Boiled Peanuts? Sort through peanuts and remove any debris by rinsing with cold water. Add kosher salt, Cajun seasoning, crushed red pepper flakes and jalapeño.

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