Recipe of Any-night-of-the-week Spicy Cabbage Rolls
Thomas Walters 17/08/2020 08:33
Spicy Cabbage Rolls
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy cabbage rolls. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Spicy Cabbage Rolls is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Spicy Cabbage Rolls is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy cabbage rolls using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Cabbage Rolls:
Get 4 whole cabbage leaves, washed properly
Take 1 tbsp butter
Take 1 tbsp finely chopped garlic
Get 1 tbsp finely chopped ginger
Make ready 1 finely chopped green chilli
Get 2 tbsp finely chopped onions
Prepare 2 tbsp finely chopped yellow bell pepper
Prepare 2 tbsp finely chopped red bell pepper
Make ready 2 tbsp finely chopped green capsicum
Take 2 tbsp moong sprouts
Prepare 1/2 tsp oregano
Get 1/2 tsp chilli flakes
Prepare 1 tsp italian seasoning
Get 2 tbsp grated processed cheese
Get 2 tbsp chilli tomato sauce
Take 2 tbsp finely chopped coriander leaves
Prepare to taste Salt
Steps to make Spicy Cabbage Rolls:
Take whole cabbage leaves and wash them properly
Now boil water in a big vessel, add the cabbage leaves and let them cook a little
Cook them, until it changes it's colour and becomes little soft, then take them out in a strainer
On the other hand prepare the stuffing, gather all the ingredients at one place like chopped onions, garlic, ginger, green chilli, tricolour bell peppers, oregano, chilli flakes and italian seasoning
Heat butter in a pan and first put garlic, saute for few seconds, then add ginger and green chilli, saute again for few seconds, then add onions, saute for a minute, then add moong sprouts, saute for 2 - 3 minutes
Now add tricolour bell peppers, mix nicely, cook for 2 - 3 minutes, then add salt, oregano, chilli flakes and italian seasoning
Mix well, then switch off the gas and add chopped coriander, grated cheese and tomato chilli sauce, mix them nicely, the stuffing is ready
Now take one cabbage leaf and place it on a surface, then it some stuffing mixture in the center and fold it from all the sides
Seal the ends properly with a toothpick, in this way prepare the other rolls too
Now heat water in a big vessel for steaming, place a big strainer over it and put the ready rolls in the strainer
Cover the lid and steam for 15 minutes, after steaming it will look like this
The leaves will become transparent, you can see the stuffing from outside only, arrange them in a serving plate and serve hot with any sauce or you can have it as it is
So that is going to wrap it up for this special food spicy cabbage rolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!