Recipe of Quick Hariyali Chicken   #Chicken

Devin Guzman   17/08/2020 08:38

Hariyali Chicken   #Chicken
Hariyali Chicken   #Chicken

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hariyali chicken   #chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hariyali Chicken   #Chicken is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Hariyali Chicken   #Chicken is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook hariyali chicken   #chicken using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hariyali Chicken   #Chicken:
  1. Make ready 500 gm Chicken
  2. Prepare 1/4 cup Curd
  3. Prepare 1/4 cup Malai or Cream
  4. Make ready 2 tbsp Green chilli paste
  5. Make ready 3 tbsp Ginger garlic paste
  6. Make ready 1 tbsp Garam masala
  7. Get 1 tbsp Black pepper powder
  8. Take 1/4 tsp Green food colour
  9. Get 1 tsp Oil
  10. Make ready 3 tbsp Butter
  11. Prepare Salt as per taste
  12. Get 1 Cheese cube
Instructions to make Hariyali Chicken   #Chicken:
  1. In a bowl take green chilli paste, ginger garlic paste, all the dry masalas,food colour and oil. Mix it well.Then add chicken to it. Keep it aside for 4 - 5 hours.
  2. Take butter in a pan and add chicken to it.
  3. Close the lid and cook till it becomes soft.
  4. Then add black pepper powder.
  5. Garnish with grated cheese.

So that is going to wrap it up with this exceptional food hariyali chicken   #chicken recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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