How to Prepare Speedy Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe)

Edna Walsh   28/04/2020 00:10

Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe)
Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe)

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken with honey mustard (crockpot/slow cooker recipe). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook chicken with honey mustard (crockpot/slow cooker recipe) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe):
  1. Make ready 1 boneless, skinless chicken breast (about 300 gr), quartered
  2. Get 3 tbsp honey
  3. Get 3 tbsp mustard
  4. Take 3 tbsp shoyu
  5. Prepare 1/2 onion, sliced thinly
  6. Make ready 1 tsp oil
Steps to make Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe):
  1. Pour the oil to the slow cooker. Add sliced onion.
  2. Add the chicken to the slow cooker.
  3. Mix honey, mustard, and shoyu. Pour it on the slow cooker and mix well.
  4. Cook HIGH for 3-4 hours or LOW for 6-8 hours.
  5. Use two forks to shred the chicken before serving.

So that’s going to wrap it up with this exceptional food chicken with honey mustard (crockpot/slow cooker recipe) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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