Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken breasts with herb basting sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Breasts with Herb Basting Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken Breasts with Herb Basting Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have chicken breasts with herb basting sauce using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Breasts with Herb Basting Sauce:

1. Take 3 T olive oil
2. Take 1 T minced onion
3. Get 1 clove crushed garlic
4. Take 1 tsp dried thyme
5. Prepare 1/2 tsp dried rosemary, crushed
6. Prepare 1/4 tsp ground sage
7. Take 1/4 tsp dried marjoram
8. Get 1/2 tsp salt
9. Take 1/2 tsp black pepper
10. Get 1/8 tsp hot pepper sauce
11. Get 4 chicken breasts, either bone-in with skin or boneless and skinless
12. Get 1-1/2 T chopped fresh parsley

Steps to make Chicken Breasts with Herb Basting Sauce:

1. Preheat oven to 425°F.
2. In small bowl, prepare basting sauce by combining all ingredients except chicken and parsley.
3. Turn chicken in sauce to coat thoroughly. Place in baking dish and cover.
4. Roast 35-45 min. basting occasionally with pan drippings.
5. Remove chicken to warm platter. Spoon pan juices over chicken and sprinkle with parsley.

So that’s going to wrap it up with this special food chicken breasts with herb basting sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!